April 18, 2024

“Sweet Spots” for Fishing Driven by Movement of Plankton Between Tropical Marine Ecosystems

To assist measure this function and clarify, Morais and associates incorporated and examined extensive data from visual fish counts. One dataset covered the tropical waters of the Indian Ocean and much of the Pacific, while the other fish count information came from three specific tropical areas that were agent of the variety of coral reef communities found in the larger dataset.
The analysis revealed that plankton-eating fish do certainly play a significant, prevalent function as vectors of spatial aids to tropical reef. By feeding on overseas plankton, they deliver additional resources to reef communities and thereby drive local periods of severe biological performance– including for their own predators. In these “sweet areas,” plankton-eating fish are responsible for more than 50 percent of the overall fish production, and people may find conditions there ideal for abundant fishing.
The scientists keep in mind that their findings hold particular significance for the future of tropical reef fisheries. Coral reefs continue to break down, and offshore productivity is expected to decrease, so sweet areas that concentrate these decreasing resources may increase in importance for fishers.
Morais adds, “How do tropical oceans sustain high production and intense coastal fisheries in spite of taking place in nutrient-poor oceans? Spatial subsidies vectored by planktivorous fishes significantly increase regional reef fish biomass production, producing sweet spots of fish concentration. By harvesting oceanic productivity, planktivorous fishes bypass spatial restrictions enforced by regional primary performance, creating oases of tropical marine biomass production.”
Recommendation: “Spatial aids drive sweet areas of tropical marine biomass production” 2 November 2021, PLoS Biology.DOI: 10.1371/ journal.pbio.3001435.
Funding: Funded by the Australian Research Council through a Laureate Fellowship (FL190100062 to DRB). Also added to funding: James Cook University (Postgraduate Research Scholarship to RAM, ACS and PSW, and HDR Competitive Research Training Grant to RAM), the Lizard Island Reef Research Foundation (Lizard Island Doctoral Fellowship to RAM), the Ocean Geographic Society (Elysium Heart of the Coral Triangle Expedition to RAM), the National Geographic Society (CP-137ER-17 to PSW). The funders had no role in research study style, data collection and analysis, choice to publish, or preparation of the manuscript.

Sweet areas of tropical biomass production emerge where favorable ocean conditions focus resources, and also their customers. Here, schools of sweetlips, unicornfishes, fusiliers, and snappers gather together at a coral reef in Kri, Raja Ampat (Indonesia). Credit: Emry Oxford, CC BY 4.0
Plankton eaters play essential role in transferring offshore resources to coral reef environments.
A new analysis recommends that the motion of plankton and plankton-eating fish play a main function in driving local spikes of extreme biological efficiency in tropical reef, producing “sweet spots” of abundant fish. Renato Morais of James Cook University in Townsville, Australia, and colleagues provide these findings in a study publishing today (November 2nd, 2021) in the open-access journal PLOS Biology.
Some environments are restricted by their intrinsic performance (from photosynthesis, for example), previous research has actually shown that mobile resources like plankton can serve as vectors that transfer energy and nutrients from overseas communities to coral reef environments. Such transfers of resources in between ecosystems are understood as spatial subsidies, and they make it possible for environments to go beyond the limits of their intrinsic capabilities for biological performance, leading to more abundant life. The level to which the movement of plankton and plankton-eating fish boost abundance in tropical marine ecosystems has been uncertain.

Some ecosystems are limited by their intrinsic efficiency (from photosynthesis, for example), previous research study has actually shown that mobile resources like plankton can serve as vectors that move energy and nutrients from overseas environments to coral reef environments. The analysis revealed that plankton-eating fish do indeed play a significant, prevalent function as vectors of spatial aids to tropical coral reefs. Spatial aids vectored by planktivorous fishes dramatically increase local reef fish biomass production, producing sweet spots of fish concentration. Contributed to financing: James Cook University (Postgraduate Research Scholarship to RAM, ACS and PSW, and HDR Competitive Research Training Grant to RAM), the Lizard Island Reef Research Foundation (Lizard Island Doctoral Fellowship to RAM), the Ocean Geographic Society (Elysium Heart of the Coral Triangle Expedition to RAM), the National Geographic Society (CP-137ER-17 to PSW).