December 23, 2024

MIT’s Green Revolution: Transforming Agriculture With Microbial Fertilizers

MIT chemists are lowering the carbon footprint of chemical fertilizers by using nitrogen-fixing germs as a sustainable alternative. They developed a protective metal-organic covering that makes it possible for these germs to withstand heat and humidity, improving seed germination rates significantly. These covered bacteria could make it much simpler for farmers to release microbes as fertilizers. For this research study, the researchers created 12 various MPNs and used them to encapsulate Pseudomonas chlororaphis, a nitrogen-fixing bacterium that also protects plants versus damaging fungis and other bugs. They found that all of the coatings protected the bacteria from temperatures up to 50 degrees Celsius (122 degrees Fahrenheit), and also from relative humidity up to 48 percent.

Bacteria that can transform nitrogen gas to ammonia could not only provide nutrients that plants require, however also assist restore soil and secure plants from pests. Nevertheless, these bacteria are sensitive to heat and humidity, so its tough to scale up their manufacture and ship them to farms.
Conquering Bacterial Sensitivity
To conquer that obstacle, MIT chemical engineers have actually designed a metal-organic covering that secures bacterial cells from damage without hindering their growth or function. In a new study, they discovered that these coated germs enhanced the germination rate of a range of seeds, including vegetables such as corn and bok choy.
This finish could make it much easier for farmers to deploy microbes as fertilizers, says Ariel Furst, the Paul M. Cook Career Development Assistant Professor of Chemical Engineering at MIT and the senior author of the study.
” We can protect them from the drying procedure, which would allow us to distribute them much more easily and with less cost since theyre a dried powder rather of in liquid,” she says. “They can also hold up against heat up to 132 degrees Fahrenheit, which suggests that you would not have to use freezer for these microbes.”
Benjamin Burke 23 and postdoc Gang Fan are the lead authors of the open-access paper, which was just recently published in the Journal of the American Chemical Society Au. MIT undergraduate Pris Wasuwanich and Evan Moore 23 are likewise authors of the study.
Protective Coating for Microbes
Chemical fertilizers are produced utilizing an energy-intensive process referred to as Haber-Bosch, which utilizes extremely high pressures to combine nitrogen from the air with hydrogen to make ammonia.
In addition to the significant carbon footprint of this procedure, another disadvantage to chemical fertilizers is that long-lasting use ultimately depletes the nutrients in the soil. To help bring back soil, some farmers have turned to “regenerative farming,” which uses a range of strategies, consisting of crop rotation and composting, to keep soil healthy. Nitrogen-fixing germs, which transform nitrogen gas to ammonia, can aid in this technique.
Some farmers have actually currently begun deploying these “microbial fertilizers,” growing them in large onsite fermenters before using them to the soil. Nevertheless, this is cost-prohibitive for lots of farmers.
Delivering these bacteria to backwoods is not currently a viable choice, because they are susceptible to heat damage. The microorganisms are also too fragile to endure the freeze-drying procedure that would make them easier to carry.
To protect the microbes from both heat and freeze-drying, Furst chose to apply a coating called a metal-phenol network (MPN), which she has actually previously developed to encapsulate microorganisms for other uses, such as securing restorative bacteria provided to the gastrointestinal system.
The coatings include 2 parts– a metal and an organic compound called a polyphenol– that can self-assemble into a protective shell. The metals used for the finishings, consisting of iron, zinc, aluminum, and manganese, are thought about safe as food ingredients. Polyphenols, which are often discovered in plants, consist of particles such as tannins and other antioxidants. The FDA classifies numerous of these polyphenols as GRAS (usually considered as safe).
” We are utilizing these natural food-grade compounds that are understood to have advantages by themselves, and after that they form these little suits of armor that secure the microorganisms,” Furst states.
For this study, the scientists produced 12 various MPNs and used them to encapsulate Pseudomonas chlororaphis, a nitrogen-fixing germs that also secures plants against other insects and damaging fungis. They discovered that all of the coverings secured the germs from temperatures up to 50 degrees Celsius (122 degrees Fahrenheit), and likewise from relative humidity approximately 48 percent. The finishings also kept the microbes alive during the freeze-drying procedure.
Enhanced Seed Germination
Utilizing microbes coated with the most reliable MPN– a combination of manganese and a polyphenol called epigallocatechin gallate (EGCG)– the researchers checked their ability to help seeds sprout in a laboratory meal. They heated up the covered microbes to 50 ° C before placing them in the dish, and compared them to fresh uncoated microbes and freeze-dried uncoated microbes.
The scientists discovered that the coated microbes improved the seeds germination rate by 150 percent, compared to seeds treated with fresh, uncoated microbes. This result corresponded across several various types of seeds, including dill, corn, radishes, and bok choy.
Furst has started a company called Seia Bio to commercialize the covered bacteria for large-scale usage in regenerative farming. She hopes that the low expense of the production procedure will assist make microbial fertilizers accessible to small farmers who do not have actually the fermenters required to grow such microbes.
” When we think of establishing technology, we require to deliberately design it to be available and economical, whichs what this technology is. It would help democratize regenerative agriculture,” she says.
Reference: “Self-Assembled Nanocoatings Protect Microbial Fertilizers for Climate-Resilient Agriculture” by Benjamin Burke, Gang Fan, Pris Wasuwanich, Evan B. Moore and Ariel L. Furst, 30 October 2023, JACS Au.DOI: 10.1021/ jacsau.3 c00426.
The research was funded by the Army Research Office, a National Institutes of Health New Innovator Award, a National Institute for Environmental Health Sciences Core Center Grant, the CIFAR Azrieli Global Scholars Program, the Abdul Latif Jameel Water and Food Systems Lab at MIT, the MIT Climate and Sustainability Consortium, and the MIT Deshpande.

MIT chemists are decreasing the carbon footprint of chemical fertilizers by using nitrogen-fixing bacteria as a sustainable option. They established a protective metal-organic finish that enables these bacteria to endure heat and humidity, enhancing seed germination rates significantly.
New coating protects nitrogen-fixing bacteria from heat and humidity, which could enable them to be released for large-scale agricultural usage.
MIT chemical engineers designed a metal-organic covering that safeguards bacterial cells from damage without impeding their growth or function. These covered germs might make it much simpler for farmers to release microorganisms as fertilizers. At left, the inset shows the elements that create the protective shell of the microorganisms, as represented in the center inset by triangular developments.
Production of chemical fertilizers represent about 1.5 percent of the worlds greenhouse gas emissions. MIT chemists hope to help in reducing that carbon footprint by replacing some chemical fertilizer with a more sustainable source– germs.