December 12, 2024

Could rice husk and newspapers create a new sustainable insulation material?

The structure sector is the single largest contributor to greenhouse gas emissions (accounting for 40% of international emissions) and a huge consumer of plastics, with producing processes that can contaminate the land, air and water. Seeking services, a team of researchers have now produced a rice-husk-based insulation material.

3 tested structure panels. Image credits: Universidad Tecnológica de Panamá.

Dr. Nacarí Marín Calvo, a scientist at the Universidad Tecnológica de Panama, and her associates have actually dealt with a new rice-husk-based insulation product and evaluated its thermal and mechanical properties. “It has competitive thermal conductivity compared to lots of natural and recycled insulation products,” Calvo stated in a press release.

Traditional insulation materials used in building applications, such as fibreglass and rock wool, are primarily taken from petrochemical sources. Recently, scientists have actually looked at agro-industrial waste as a more sustainable alternative, for instance using walking stick fibers, coffee husks, recycled papers, fabric fibers and sheeps wool.

A four-ingredient recipe

The scientists also tested tensile strength, which is the maximum tension that a material can withstand while being extended or pulled previously breaking.

A lower k-value indicates that the material is better for insulation. For the tested compositions, the k-value ranged from 0.0409-0.04607 watts per meter Kelvin (W/mK). Other natural products have k-values ranging from 0.027 to 0.1 W/ m/K.

The scientists likewise checked tensile strength, which is the optimal stress that a material can hold up against while being stretched or pulled before breaking. For the tested structures, average tension ranged from 1.31 to 1.76 megapascals (MPa). Pascal is the unit utilized to measure the force applied at a 90 ° angle on the surface area of an object. Products based on cardboard, cement, and sand have comparable tensile strength values.

All the parts were bonded with glue. The scientists checked different material structures to determine the behavior of the product when more or less rice husk was used. The first mix was made from 14% newspaper, 9% rice husk, 15% borax and 62% glue. They attempted 2 additional structures with more rice husk and less paper.

” We discovered that the outcomes were similar in all 3 compositions in k-values (thermal conductivity, the capability of a product to conduct heat), optimum stresses, and compressive strength values,” Marín Calvo said in a press release

They likewise required further research study on other setups, such as adding long fibers pointing in one instructions to enhance the habits of the material in tension. “The product could likewise possibly be utilized in different engineering domains, including the production of lightweight elements, building panels, and sustainable packaging,” Marín Calvo said.

The research study was released in the journal Frontiers in Built Environment.

The research study was done in rural Panama, where rice husks are thought about farming waste– normally disposed of in garbage dumps or incinerated. To produce the mix, the researchers shredded the husks and after that included cellulose, obtained from shredded and recycled paper. They lastly added borax, making the mix fungi resistant and fire retardant.

To produce the mix, the scientists shredded the husks and then added cellulose, obtained from recycled and shredded newspaper. The researchers evaluated different product compositions to identify the behavior of the material when more or less rice husk was used. A lower k-value indicates that the product is much better for insulation. Other natural products have k-values varying from 0.027 to 0.1 W/ m/K.

While the outcomes are motivating, the researchers stated more research studies will be required to validate the products insulating properties and how it deals with climates different from the high humidity of Panama. “We are evaluating the destruction of the developed product under ambient regulated conditions,” Marín Calvo said.