Stalwarts of the London baking scene, The Hummingbird Bakery, have actually simply started taking orders for their series of festive sweet deals with.
The range is available for collection or delivery from 1st December and includes a choice of staple Hummingbird cakes and cupcakes all stylishly hand-decorated in a yuletide style as well as two cupcake flavours exclusive to this year. Go with a Christmas Red Velvet cake (available either vegan or made without gluten) or impress your loved ones with the striking Christmas Reindeer Cake which is complete with sugar fondant ears and antlers: offered in chocolate or vanilla.
The limited edition flavours for this years Christmas variety are Mince Pie and Gingerbread. The Mince Pie cupcake boasts a scrumptious mix of spices and combined fruits with a splash of brandy to provide a lighter twist on the standard seasonal snack. Irresistibly smooth chai frosting with cardamom and honey makes this a really moreish scandal sheet joyful flavour. For the Gingerbread cupcake, the mix of smooth golden syrup and warming nutmeg, ginger & & cinnamon makes this a wonderful yuletide delight. Both cupcake options can be made vegan also.
The full Christmas line-up can be seen here.
